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every Tuesday at 7 pm

What to do in Curitiba at night? A pasta show class and dinner

Looking for something to do tonight, or on a Tuesday? Cantina do Délio opens the deck at its Itupava location, in Alto da XV, for an evening where the pasta is made right in front of you and you dine on what you just watched. There are 30 seats per night, from 7 pm to 9:30 pm.

How the evening goes

  1. You arriveWelcome at the Itupava deck at 7 pm. Sit down, pick your spot and the evening begins.
  2. The show classAt the counter, the team makes the pasta in front of you and explains every step. Join in if you like.
  3. The Pasta MuseumA walk through the house collection of pasta shapes, with the story of each one.
  4. DinnerYou eat the pasta from the class itself, at the table, until 9:30 pm.

Price and how to book

ExperienceR$ 250show class, Pasta Museum and dinner
With Porto a Porto Open WineR$ 310all of that, plus selected wines

Sold on Sympla, up to 12 installments. The premiere, on October 20, sold out all 30 seats, and so did the next class.

Frequently asked questions

Where does the show class take place?

On the deck of Cantina do Délio Itupava: Rua Itupava, 1094, Alto da XV, Curitiba. Open on the map

How long does it last?

From 7 pm to 9:30 pm, every Tuesday.

Do I need to know how to cook?

No. It is a show class: the team leads everything and you follow up close. Join in if you want to.

What is included in the ticket?

The show class, the visit to the Pasta Museum and dinner with the evening’s pasta. The Open Wine ticket also includes selected wines from Porto a Porto.

It is not Tuesday. Can I still have dinner at the Cantina?

Yes. Both locations serve lunch and dinner with fresh pasta and home-style Italian cooking. See hours and addresses for the Itupava location and the Batel location.

I have a dietary restriction, I am coming with a child or I need to change the date. What now?

Message us on WhatsApp, +55 41 98488-6498, and we will sort everything out before the evening. Message on WhatsApp

Your Tuesday could look like this

Few seats per night. Pick a date and reserve yours.

Which house would you like to see?

The two menus are almost the same; each house has its specialities.

At Itupava, more desserts and the lamb shoulder; at Batel, more cocktails.